Sake

This Junmai Daiginjo Sake hails from Kyoto, Japan, offering a refined taste of delicate melon and pear, balanced by a clean, crisp finish. Crafted from premium Yamada Nishiki rice polished to 50%, its meticulous brewing reveals a nuanced, floral aroma. Perfect for sake connoisseurs seeking elegance and complexity.

Unveil the rich heritage of Japan with this sake, brewed in the heart of Niigata, a region renowned for its pristine water and ideal rice-growing climate. Expect notes of melon and a hint of anise, with a clean, crisp finish. Perfect for crafting a classic sake cocktail or enjoying with sushi, it embodies the essence of Japanese craftsmanship.

This Junmai Ginjo Sake from Japan captivates with its crisp notes of green apple and a hint of white flowers. Crafted in the heart of Saitama, it showcases the delicate balance of rice and koji, offering a refined umami profile. Perfect for a refined sake-tini or enjoyed alongside sushi, it embodies the essence of Japanese craftsmanship.

Hailing from Niigata, Japan, this sake offers a harmonious blend of umami-rich rice and mineral notes, with hints of apple and pear. Crafted using traditional methods, it reflects the region's pristine water and rice quality. Perfect for a classic sake-tini or paired with sushi, this sake is a genuine taste of Japanese craftsmanship.

From the heart of Japan's renowned Nada region, this sake is a testament to traditional brewing techniques. Crafted with premium rice and pure spring water, it delivers subtle notes of melon and a hint of umami. Perfect for sipping or in a classic sake cocktail, it's an authentic taste of Japanese craftsmanship.