Overmeer Blanc De Blanc 5 L
AED 95.00
Crisp, citrusy, and made for easy pouring, this South African Blanc de Blanc is all lemon zest, green apple, and a clean, dry snap. It’s the kind of white wine that keeps things bright without getting sugary, so your seafood, salads, and spicy bites don’t get steamrolled. Simple, refreshing, and dangerously drinkable!
This South African Blanc de Blanc is the white wine you grab when you want maximum freshness with zero fuss, bright citrus, crunchy orchard fruit, and a dry finish that keeps you coming back.
- Appearance: Pale straw with a clear, bright shine.
- Nose: Lemon peel, green apple, pear, and a light floral lift that reads like “freshly opened windows”.
- Taste: Zippy citrus and crisp apple up front, a touch of melon through the middle, and a clean, dry close that doesn’t turn cloying.
- Body: Light to medium, refreshing, not heavy.
- Finish: Snappy and tidy, with lingering citrus and a subtle mineral edge.
Blanc de Blanc basically means “white from white”, a bright, straight-shooting style that leans into clean fruit and lively acidity. Translation, it’s great when you want a white wine that feels awake, not sleepy.
Why you’ll care after the first glass, it plays nice with food. That citrusy pop makes salty snacks taste better, pulls out the sweetness in shrimp and scallops, and keeps creamy sauces from feeling too rich.
It’s also a solid “crowd” white without being bland. The green-apple bite and dry finish keep it tasting fresh, even if you’re pouring more than a quick splash.
If you’re building a home bar that goes beyond spirits, this is the white wine equivalent of a reliable mixer, clean, crisp, and easy to pair with whatever’s on the table.
Fun Fact: “Blanc de Blanc” is most famous in bubbly, but plenty of still wines use the label to signal a bright, white-grape-only style built around freshness.
