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Pauillac de Batailley 75cl

AED 210.00

Cabernet Sauvignon-led Pauillac with proper Left Bank grip: blackcurrant, cedar, graphite and that savoury Bordeaux thing that makes roast lamb feel like a very good idea. From France’s Pauillac appellation in Bordeaux, this is a dry, full-bodied red for anyone ready to move beyond easy-going Merlot into something more structured, layered and dinner-table serious, without turning the evening into a wine exam.

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Lions de Batailley, Pauillac 75cl

AED 230.00

Want that classic Pauillac vibe without going full-on “cellar trophy”? This is a Cabernet Sauvignon-led Bordeaux red from Pauillac, France, with dark cassis, cedar, and that pencil-shaving savoury edge that screams proper Left Bank. Pour it alongside a steak, or decant it and let it flex.