Domaine Firmin Dezat

Sharp, citrusy refreshment with a stony little snap. This dry Sauvignon Blanc from Sancerre in France’s Loire Valley brings grapefruit, lemon zest, green apple and that chalky mineral edge people chase in great Loire whites. If Marlborough Sauvignon Blanc is your usual, think of this as the sleeker French cousin: less tropical, more electric, and very happy next to goat cheese, oysters or a herby weeknight salad.