Old Monk White Rum 75cl

AED 12.00

Clean, punchy, and made for mixing—this is the white rum you reach for when you want your cocktail to taste like the recipe, not the bottle. Expect light cane sweetness, a little citrusy zip, and a crisp finish that plays nice with lime. Great in a Daiquiri, Mojito, or Cuba Libre when you want refreshment, not drama!

Size

75cl / 750ml

Categories: ,
Description

Bright, no-nonsense white rum that shows up and does the job: it lifts your cocktails instead of taking them over. Think light sugarcane sweetness, a touch of citrus, and a clean, dry snap that keeps drinks feeling fresh.

  • Nose: Fresh cane, lemon peel, a hint of vanilla and soft pepper
  • Taste: Light sweetness up front, clean citrus notes, gentle warmth, and a crisp, cocktail-friendly palate
  • Finish: Dry-leaning and tidy, with lingering cane sugar and a faint spice tingle

Where it really shines is in classic rum cocktails. It keeps a Daiquiri bright, lets mint and lime do their thing in a Mojito, and makes a Cuba Libre taste like cola + citrus + rum (as it should). It’s also a solid pick when you’re batch-mixing for friends and want a crowd-pleaser that won’t fight your ingredients.

If you’re building a home bar, this is one of those practical bottles that earns its spot because it’s versatile. You can use it anywhere a recipe calls for white rum and trust it to stay clean and balanced—especially with lime, soda, ginger beer, or tropical juices.

It also plays well with flavoured syrups and bitters. Coconut, pineapple, passionfruit, even coffee or chocolate mixers—this rum stays steady and lets you steer the vibe, from beachy to cola-and-lime simple.

And because it doesn’t come in shouting, it’s a great “starter” rum for curious drinkers who want to learn what white rum does in a drink without feeling like they need a glossary to enjoy it.

Fun fact: Old Monk is one of the most famous rum names in India—so well-loved that for years it grew into a cult bottle mostly through word of mouth, not big flashy advertising.