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Akashi Red Whisky 50cl
Akashi Red Whisky 50cl Original price was: AED 99.00.Current price is: AED 79.00.

Suntory Old Whisky 70cl

AED 180.00

Old-school Japanese whisky with a cosy, dessert-leaning vibe, think honeyed toffee, soft spice, and that little whiff of oak that makes you go back for another sip. Pour it neat after dinner, or drop it into a highball for an easy upgrade from your usual whisky and soda.

Size70cl / 700ml
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Description

Comfort-drink energy in a glass, this classic Japanese whisky leans into caramel, gentle oak, and warming spice, the kind of pour that makes weeknights feel like you actually planned something.

If you want a Japanese whisky that doesn’t demand homework, this is a great place to start. It’s friendly enough to sip neat, but it’s also got enough flavour to hold its own in a simple highball, which is basically Japan’s favourite way to drink whisky for a reason.

  • Nose: Honeyed caramel, light vanilla, a touch of toasted oak, and soft baking spice.
  • Taste: Toffee and sweet malt up front, then gentle peppery spice and a round, easy texture.
  • Finish: Warm oak and lingering caramel with a faint spice tingle that keeps it moreish.

Best way to drink it: try a Japanese-style Highball (lots of ice, good soda water, quick lemon twist). It stays bright, refreshing, and somehow still tastes like whisky.

Good for: easy sipping, gifting to someone who “doesn’t really like whisky” (then suddenly does), and levelling up classic cocktails like an Old Fashioned without turning them into a sugar bomb.

Why it’s different: it’s a throwback bottle with a very specific Japanese approach, dialled-in balance, sweet-leaning flavour, and zero aggressive smoke.

Fun Fact: Suntory is one of the names that helped put Japanese whisky on the global map, long before it was the cool thing to chase.

About Suntory
Suntory is a cornerstone of Japanese whisky — refined, balanced, and shaped by nature. Founded in 1923 with the creation of Japan’s first malt distillery, it blends Scottish technique with deep Japanese reverence for harmony and detail. Suntory whiskies are known for their smooth, delicate texture, layered with notes of honey, soft fruit, and subtle oak, often shaped by the pure waters and seasonal shifts of the Japanese landscape. From the light and floral Hibiki blends to the crisp complexity of Yamazaki and Hakushu single malts, Suntory captures the soul of Japanese craftsmanship in every drop. It’s not just whisky — it’s a quiet conversation between tradition, place, and precision.