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Tequila Rose Strawberry Cream 70cl
AED 115.00
Strawberries and cream, but with a tequila wink. Tequila Rose is a creamy strawberry liqueur that turns cocktails into dessert without feeling like a sugar bomb. Think milkshake vibes, ripe berry flavour, and a little agave edge that keeps it interesting. A go-to for easy party drinks and nostalgic shots, and it’s one of those bottles that disappears faster than you expect!
| Size | 70cl / 700ml |
|---|
This is the bottle you bring out when you want “dessert” and “tequila” in the same sentence. Tequila Rose Strawberry Cream is a strawberry cream liqueur with a tequila kick, which means you get that rich, velvety dairy vibe plus a little agave bite that stops it from turning into pure candy.
If you’ve ever had a cocktail that tasted like strawberry syrup and regret, this is the fix. The cream gives it body and softness, the strawberry comes through like ripe berries, and the tequila edge adds a grown-up finish that plays nicely in cocktails. It’s fun, a little ridiculous in the best way, and way more versatile than people give it credit for.
It shines when you want quick crowd-pleasers. Think dessert-style cocktails, creamy shooters, or anything that needs a strawberry-and-cream shortcut without fussing with fresh fruit and dairy at the same time. It’s also a sneaky move for turning a basic coffee cocktail into something that tastes like a café treat.
Tasting notes
- Nose: Fresh strawberry, sweet cream, a hint of vanilla, and a light agave note in the background
- Taste: Creamy and silky, with strawberry milkshake vibes, vanilla cream, and a gentle tequila warmth that keeps it from feeling flat
- Finish: Lingering berries and cream, with a soft, slightly peppery agave tingle at the end
Where it really earns shelf space is the texture. That creamy body makes cocktails feel instantly “finished”, even if you’re keeping it simple. And because it sits in the tequila and mezcal world, it gives you a different kind of party bottle than the usual chocolate or coffee liqueurs.
Best use cases, the ones you’ll come back to. Add it to creamy cocktails for instant strawberry shortcake energy, mix it with coffee-forward drinks for a berries-and-cream twist, or use it anywhere you’d normally reach for a cream liqueur but want something brighter and fruitier.
Fun Fact: Tequila Rose was one of the first strawberry cream liqueurs to break out globally, basically proving that “tequila + cream + strawberries” isn’t a weird idea, it’s a very smart one.