Attems Pinot Grigio 75cl
AED 95.00
Crisp, zippy, and dangerously easy to pour again, this Italian Pinot Grigio is all about clean citrus, green apple, and a little white peach. It’s bright without being sharp, with that refreshing, mineral snap you want in a proper Friuli-style white wine. Weeknight pasta, patio hangs, seafood nights, this one just fits.
| Size |
75cl / 750ml |
|---|
Bright, dry, and straight-up refreshing, this Pinot Grigio is the kind of Italian white wine that keeps your glass feeling alive, not sleepy.
- Appearance: Pale straw with green flashes, clear and brisk-looking in the glass.
- Nose: Lemon zest, green apple, pear, and a clean, stony mineral note.
- Taste: Dry and crisp with citrus and orchard fruit up front, then a light salty-mineral edge that makes you want another sip.
- Body: Light-bodied, lively acidity, no heaviness.
- Finish: Clean, snappy, and mouthwatering, with lingering citrus peel and a hint of pear.
If you’ve ever had a Pinot Grigio that felt flat or watery, this is the fix. The fruit tastes fresh and precise, and the acidity keeps everything tight and refreshing. It’s not trying to be complicated, it’s just really well put together.
What makes it worth your shelf space is the balance. You get bright citrus and crunchy apple, but also a subtle mineral vibe that keeps it from turning into “just another white.” It’s the kind of bottle you can open early in the night and still be happy pouring later.
This is an easy yes for seafood, salads, lemony chicken, and anything that needs a clean, crisp white wine on the side. Also clutch when you want something dry and refreshing for a low-effort hang.
It’s a great pick for anyone building a go-to lineup of Italian white wine, especially if you like your wines bright, dry, and food-friendly.
Fun Fact: Attems is a historic Friuli estate that’s been connected to the Collio hills for centuries, a region famous for turning Pinot Grigio into something way more exciting than the “basic” version.