Clynelish

Honeyed wax, seaside salt, and bright citrus, this 14-year single malt Scotch is the “how is this so moreish?” pour you keep going back to. Made in Scotland’s Highland Clynelish style, it’s lightly smoky, quietly complex, and ridiculously good neat, with a splash of water, or as an Old Fashioned that actually tastes like whisky.