Dassai

Bright, clean, and ridiculously easy to love, this Junmai sake from Yamaguchi, Japan is the kind of bottle that makes you rethink what “rice wine” can taste like. Expect juicy pear and melon vibes, a gentle floral lift, and a crisp finish that keeps you coming back. “39” means the rice is polished down hard for extra finesse—so it drinks modern, not heavy!

Polished, fruit-forward, and seriously precise—this is the kind of sake that makes you stop mid-sip and go “okay, I get the hype.” Made in Yamaguchi, Japan, it leans into clean melon and pear vibes with a soft, rice-silk texture and a crisp, dry snap at the end. Junmai style means no added alcohol—just pure rice flavour, done with scary-good control. Big “special night” energy without being fussy!