Lanson Le Black Label Brut Champagne 20 CL

Fresh, zippy, and properly celebratory, this brut Champagne is the one you grab when you want real Champagne energy without the fuss. It’s all about bright fruit, clean bubbles, and that little hint of bakery-toast that makes your next sip feel inevitable.

From Champagne, France, this is a brut style, so you’re getting a drier, crisper pour, not a sugar bomb. Think of it as the bottle that keeps things feeling sharp and upbeat, whether you’re raising a glass for a big moment or just making an average night more interesting.

What it does best is balance. The fruit feels lively, the acidity keeps it refreshing, and the finish stays tidy so you want another sip. It’s a great pick if you like sparkling wine that tastes precise, not candy-like.

• Appearance: Pale gold with energetic, fine bubbles.
• Nose: Lemon zest, green apple, white flowers, and a touch of warm brioche.
• Taste: Crisp citrus and orchard fruit up front, dry and bright through the mid-palate, with a light almond, toast note on the back.
• Body: Medium-bodied for Champagne, brisk and clean rather than creamy.
• Finish: Dry, citrusy, gently toasty, it lingers just long enough to keep you coming back.

This is a solid “just pour it” Champagne for aperitif moments, salty snacks, seafood, or anything fried that needs a bubbly sidekick. It also plays nicely when you want a classic Champagne cocktail, since the flavour stays crisp instead of getting lost.

If you’re building your personal Champagne shortlist, this one earns its spot by being straightforward and satisfying. It doesn’t try to be weird or trendy, it just delivers that bright Champagne snap with a bit of savoury depth.

Fun Fact: Lanson is one of the few big Champagne houses known for avoiding malolactic fermentation for many of its wines, which helps keep that signature high-acid, super-zesty style.