Ken Forrester Petit Cabernet Sauvignon 75cl

Want a red that shows up with real Cabernet character, blackcurrant, dark fruit, that little cedar edge, and a dry, confident finish? This South African Cabernet Sauvignon is exactly that kind of pour, bold, structured, and way more interesting than your usual weeknight red.

• Cabernet Sauvignon focus: You get classic Cab DNA (cassis, dark cherry, firm tannins), so each sip feels layered, not flat.
• South Africa (Stellenbosch cred): This is one of the country’s most respected wine regions for powerful reds, meaning riper fruit plus a savoury, herbal edge that keeps it from feeling heavy.
• “Petit” style: Think Cabernet with the volume turned up on drinkability, it keeps the structure you want, without demanding a special occasion.

If you’ve ever poured a red and thought, “Cool, but where’s the flavour?”, this one fixes that. It’s the kind of Cabernet Sauvignon that gives you dark fruit up front, then follows through with a drying grip and a little spice that makes you want another sip. You don’t need a textbook to get it. You just need a glass.

What’s in it for you? Depth without drama. The fruit feels dark and ripe, the tannins give it backbone, and the finish hangs around long enough to feel satisfying. It’s an easy pick when you want a bold red wine that still feels balanced.

Tasting notes

• Appearance: Deep ruby with a darker purple core.
• Nose: Blackcurrant, blackberry, plum, a hint of cedar, and a little dried herb.
• Taste: Cassis and dark cherry lead, then cocoa and gentle spice. Dry, with firm tannins and medium acidity that keeps it lively.
• Body: Medium to full-bodied.
• Finish: Long and savoury, with dark fruit fading into cedar and a touch of peppery grip.

Reach for it when you want a red wine that can keep up with big flavours, or just when you’re craving something more “proper” than a simple fruit-forward bottle. Cabernet Sauvignon fans will feel right at home here, and anyone exploring South African wine gets a solid, confidence-boosting starting point.

Fun Fact: Ken Forrester is nicknamed “Mr Chenin” for his legendary work with South Africa’s Chenin Blanc, but his reds are the quiet flex that locals love to pour when they want something serious.