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J. Moreau & Fils, Gloire de Chablis 75cl

AED 110.00

Crisp Chardonnay from Chablis, Burgundy, with the kind of lemony snap that makes seafood behave better. Expect green apple, citrus peel, and a cool chalky edge from northern France’s limestone soils. If you like clean, dry white wine but want more bite and character than your usual Pinot Grigio, this is a very smart next pour.

Domaine de Vauroux, Chablis 75cl

AED 160.00

Crisp French Chardonnay from Chablis, the bit of Burgundy that made citrusy, mineral white wine famous. Expect lemon peel, green apple and that clean oyster-shell snap, brilliant with seafood, creamy pasta, or anyone who thinks Chardonnay only means big and buttery.

Laroche Les Chanoines, Chablis 75cl

AED 130.00

Bright, zippy Chablis that tastes like biting into a cold green apple with a squeeze of lemon and a little salty, stony snap. From Chablis in Burgundy, it’s all about clean Chardonnay and mouthwatering acidity, the kind of French white wine that makes seafood, sushi, and goat cheese feel like a cheat code. Crisp, confident, and seriously easy to love.

J. Moreau & Fils, Petit Chablis 75cl

AED 110.00

Bright, flinty, and ridiculously refreshing, this Petit Chablis is the kind of French white wine that makes seafood nights feel instantly smarter. Think green apple, lemon zest, and a clean chalky snap that keeps every sip lively. It’s classic Chablis energy, just a bit more easygoing, and a go-to Petit Chablis when you want crisp Chardonnay without the buttery drama!

Paul Aegerter Les Opales, Chablis 75cl

AED 189.00

Chablis that keeps it crisp, not cranky. Les Opales is all about lemon zest, green apple, and that classic Chablis “wet stone” vibe that makes seafood taste instantly smarter. Dry, bright, and super clean, it’s a Chardonnay with zero butter and all the snap, pure Chablis wine energy!

Joseph Drouhin Vaudon, Chablis 75cl

Original price was: AED 155.00.Current price is: AED 135.00.

Crisp, flinty, and ridiculously refreshing, this Chablis is your instant “oh wow” white. Expect lemon zest, green apple, and that signature chalky mineral snap that makes Chablis such a food-friendly French wine. It’s bright, dry, and super clean, with a finish that keeps you reaching for another sip!

Joseph Drouhin Vaudon, Petit Chablis 75cl

AED 135.00

Crisp, stony, and ridiculously refreshing, this Petit Chablis is the white wine you grab when you want clean Chardonnay with zero drama. Think green apple, lemon zest, and that classic Chablis mineral snap (like wet stone after rain). From Burgundy’s Chablis area, it’s bright, dry, and made for seafood nights, salty snacks, and “one more glass” energy!

Michel Laroche & Ses Enfants, Chablis 75cl

AED 135.00

Chablis that snaps you to attention, crisp, mineral, and ridiculously refreshing. This one brings classic northern Burgundy Chardonnay energy: lemon zest, green apple, and that clean, stony edge that makes you reach for another sip. It’s dry, bright, and seriously food-friendly, the kind of French white wine that instantly upgrades a random Tuesday dinner into “we’re doing something.”

Louis Jadot, Chablis 75cl

Original price was: AED 173.00.Current price is: AED 170.00.

Crisp, stony, and properly refreshing, this dry Chardonnay from Chablis, France is basically a squeeze of lemon over a tray of oysters. Expect green apple, citrus zest, and that clean “wet stone” finish Chablis fans chase. If Sauvignon Blanc is your usual go-to, this is the next step when you want the same brightness, but with a little more mineral edge!

Jean-Marc Brocard, Chablis Grand Vin 75cl

Original price was: AED 150.00.Current price is: AED 135.00.

That classic Chablis Chardonnay snap, all lemon-zest brightness and that clean, stony edge that makes you instantly want another sip. From Burgundy, France, Jean Marc Brocard’s Grand Vin is a crisp, dry white wine that’s basically a cheat code for seafood nights, sushi runs, and anyone who likes their whites more “refreshing” than “fruity.”

William Fèvre, Chablis 75cl

AED 175.00

Chablis is Chardonnay with the volume turned down and the precision turned way up, and William Fèvre does it beautifully. From Burgundy, France, this is a crisp, dry white wine that tastes like lemon zest, green apple, and that clean, stony “minerality” people rave about. Pour it cold with oysters, sushi, or anything fried that needs a bright squeeze of acidity!