9 LIVES CABERNET SAUVIGNON WINE 75CL
Original price was: AED 55.00.AED 39.00Current price is: AED 39.00.
Big, dark-fruit Cabernet Sauvignon energy for weeknight pours and “one more glass” catch-ups. Expect ripe blackcurrant and plum up front, a little cedar and spice in the background, and grippy tannins that make this red wine feel properly grown-up. It’s the kind of Cabernet Sauvignon that holds its own with food and still tastes great on its own, no fuss, no overthinking!
| Size |
75cl / 750ml |
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This Cabernet Sauvignon shows up bold, dry, and ready to play the main character in your glass.
If you like red wine with structure, the kind that gives you black fruit, a bit of savoury edge, and that classic Cabernet grip, this one’s a smart pick. It’s not a delicate sipper, it’s a proper Cabernet Sauvignon that feels confident from the first pour to the last.
Cabernet Sauvignon is famous for a reason. Those thicker grape skins bring deeper colour, firmer tannins, and flavours that lean dark and concentrated. In real life, that means a red wine that doesn’t disappear next to a bold dinner, and doesn’t taste flimsy when you’re just having a glass and chatting.
- Appearance: Deep ruby, trending toward garnet, with slow legs that hint at a fuller, richer style.
- Nose: Blackcurrant, plum, and blackberry, plus a whiff of cedar, dried herbs, and sweet spice.
- Taste: Dark berry fruit up front, dry, medium to full-bodied, with firm tannins that add that classic Cabernet “grip,” and enough acidity to keep it lively.
- Finish: Long and gently drying, with lingering black fruit, spice, and a touch of savoury wood.
Why you’ll care, beyond the tasting notes. Those tannins are your built-in food friend, they latch onto protein and rich sauces, which is why Cabernet Sauvignon is such an easy win with steak, burgers, lamb, or anything off a grill. It also stands up to aged cheddar and hard, salty cheeses without getting pushed around.
It’s also a great “training wheels” Cabernet for building your red wine vocabulary. You’ll start to notice how the fruit sits on top, while the savoury stuff, like cedar, herbs, and spice, hangs out underneath. That layered vibe is what makes Cabernet Sauvignon such a repeat-pour grape.
For casual nights, it’s a reliable red to keep around when friends drop by and someone says, “Just open a red.” It’s crowd-pleasing without being boring, and it has enough backbone to feel like you picked it on purpose.
Fun Fact: Cabernet Sauvignon is basically wine’s superhero crossover, it was born from a natural pairing of Cabernet Franc and Sauvignon Blanc.
